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Samish Bay Cheese

Organic Mild Cheddar

$9.00
Samish Bay Cheese

Organic Mild Cheddar

Samish Bay is a certified organic farm located at the base of Mount Blanchard and the Chuckanut foothills. Owned and operated by Suzanne and Roger Wechsler, the dairy’s herd of cows is comprised of Milking Shorthorn cows, with some crossed with Jersey, Holstein, or Dutch Belted breeds.

$9.00
1
Details

Straight from the lush green fields of Skagit Valley, this farmstead mild cheddar features subtle notes of mushroom and oak. On a quest for the ultimate grilled cheese sandwich? This might be the missing ingredient you’re seeking.

Hand cut to approximately 1/3 lb

About the Producer
Samish Bay Cheese is owned and operated by Suzanne and Roger Wechsler. We farm about 200 acres in the northwest corner of Skagit County, Washington. On the dairy, close to Samish Bay and below Mount Blanchard and the Chuckanut Mountains, we have a mixed herd, mostly Milking Shorthorns. Our grass-green fields of the Skagit/Samish valley are in an environment well-suited to organic farming.
Shipping & Return

Orders are shipped Mondays, Tuesdays, and Wednesdays, 3-7 days after they are received. You will get email updates once shipping information is available!

We use USPS Priority Mail which delivers in 1-3 business days.

Packaging of shipments are as follows:

  • Each ‘Experience’ will be packaged and shipped individually, even when multiple experiences are ordered.
  • Any frozen foods will be packaged together in as few boxes as possible, but shipped separately from non-frozen items.
  • Non-frozen items will be packaged and shipped together in as few boxes as possible.

The shipping cost shown above reflects the total price for the items in your cart.

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