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Southern Small Farms

Butcher's Choice

Southern Small Farms

Butcher's Choice

  • Delivery Every: 1 Week
  • Delivery Every: 2 Weeks
  • Delivery Every: 4 Weeks

We curate our mixed proteins weekly to capture all the rich, hearty flavor that locally raised cattle, lambs, pigs, and birds have to offer. Side note: Did you know produce isn’t the only food you should eat in season? Well, worry not, because we keep an eye on the calendar to consistently deliver the freshest cuts, so you can focus on perfecting those summer chicken fajitas, winter beef stews, spring steak dinners, and fancy fall lamb kabobs.

Total Transparency: We’re committed to sourcing food from your community, for your community, so you can take comfort and pride in knowing that every last meaty morsel was born and raised just around the corner. We’ll always keep you in the loop on where your meat comes from each week — and, *spoiler alert*, it ain’t the shrink-wrapped section at the grocery store meat counter.

Check out the farm notes for this week's selection.

Learn more about our producers here.

About the Producer
Small to medium-sized farms, ranches, fisheries, and food producers committed to regenerative agriculture, animal welfare, sustainable production, and equitable labor practices in the Southern Region.
Shipping & Return

Orders are shipped Mondays, Tuesdays, and Wednesdays, 3-7 days after they are received. You will get email updates once shipping information is available!

We use USPS Priority Mail which delivers in 1-3 business days.

Packaging of shipments are as follows:

  • Each ‘Experience’ will be packaged and shipped individually, even when multiple experiences are ordered.
  • Any frozen foods will be packaged together in as few boxes as possible, but shipped separately from non-frozen items.
  • Non-frozen items will be packaged and shipped together in as few boxes as possible.

The shipping cost shown above reflects the total price for the items in your cart.